Emily’s Vegan Baked Donuts

Written by: Timothy Meinberg Filed under: Food

I was just introduced to these the other day, and I have to say I am now a big fan! I have only had the Chocolate and the Cinnamon Sugar Donuts but both are so delicious. If they are new to you to here is the info, Emily’s is local (Baltimore) and they make a whole line of desserts that are all Vegan. I know you can get them at Roots Market and trough Emily’s website, I don’t know what other stores carry them, if you have seen these somewhere else let us know.

This entry was posted on Friday, January 23rd, 2009 at 10:34 am and is filed under Food. You can follow any comments to this entry through the RSS 2.0 feed. You can leave a comment, or trackback from your own site.

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One Response to “Emily’s Vegan Baked Donuts”

Paul Capestany says:

January 26, 2009 at 12:27 am

I have seen a couple of Emily’s desserts on sale at some Johns Hopkins Medical Institute cafes. I was really surprised to find out they were made here in Baltimore. When I emailed Emily she said they are also sold at Whole Foods and Wegmans, but I have yet to spot them there.

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